General Report

2025 Annual report

Project Name: Rafiki Eco-Harvest

Objective:
Rafiki Eco-Harvest aims to improve food security and household income through sustainable agriculture and fish farming. The project supports community groups with practical skills, starter inputs, and ongoing mentorship to establish productive farming activities.

Key Activities:

• Training on nursery bed preparation and sustainable farming practices

• Fish farming education and distribution of fish seeds to community groups

• Practical demonstrations and follow-up support

• Promotion of environmentally responsible agriculture practices

The project emphasizes group-based learning and shared responsibility to strengthen sustainability.

Project highlights, targets reached, lessons learned, and best practices (approx. 200 words)

The project reached 80 participants, including 35 women, 40 men, and 5 persons with disabilities. Several groups established their own fish ponds and nursery beds, contributing to food availability and income opportunities.

Key highlights include:

• Community groups starting independent farming activities

• Improved agricultural knowledge and confidence

• Strengthened collaboration among participants

Lessons learned:

• Starter inputs motivate long-term engagement

• Group farming reduces risk and increases accountability

• Continuous follow-up is critical for success

Best practices:

• Combining training with inputs ensures practical impact

• Community-based group models support sustainability

• Knowledge sharing strengthens collective outcomes